Buffalo Chicken Dip

Cook Time

25 mins

Cooking Method

Grilling

Cuisine

American

Difficulty

Easy

Prep Time

120 mins

Servings

8



Ingredients


2 tbsp Blue Cheese, Crumbles

1 - 2 boneless skinless chicken breasts

½ cup buffalo wing sauce, divided

½ cup Colby Jack Cheese, Shredded

4 oz. Cream Cheese

2 thinly sliced Scallions



Recipe Highlights


This Buffalo Chicken Dip is the ultimate hearty snack for a party. Creamy and spicy buffalo sauce is mixed with shredded chicken and cheese which is then cooked in a cast iron skillet on the grill. This appetizer is perfect for tailgating or a Super Bowl celebration. Stuffed with smoky grilled chicken, spicy wing sauce and tangy cream cheese, this dip can be made in advance and stored in the refrigerator until game day...or any day!


Buffalo Chicken Marinade

Place chicken breast in glass bowl and coat with ¼ cup of buffalo wing sauce. Cover with plastic wrap and refrigerate for 2 hours.


How to Smoke Chicken Breasts

For smokier chicken, try smoking your marinated chicken breasts at 225°F for 45 to 60 minutes.


Cooking Instructions


  1. Fire up your Country Smoker and preheat to 375°F. Remove chicken from refrigerator place on grill. Grill chicken for 10 min, turning once. Chicken should be at least 165°F internal temperature before removing from the smoker. Allow to rest 10 minutes, then shred.
  2. In a food processor, add remaining buffalo wing sauce, cream cheese, Colby cheese, bleu cheese, and scallions. Process on low for 20 seconds. Add shredded chicken breast to mixture and pulse about 8 times, or until mixture is fully combined.
  3. Place the mix in a cast iron skillet and return to the smoker.
  4. Cook the dip in the skillet until the top starts to form a crust (about 10 to 15 minutes). Transfer to serving platter and garnish with remaining scallions. Serve with extra buffalo sauce or ranch dressing.


Special Tools


  • Cast Iron Skillet
  • Cutting Board
  • Food Processor
  • Glass bowl
  • Knife
  • Plastic Wrap
  • Rubber Spatula


Country Smoker's Tip


For the perfect match – try a crisp white wine, like a dry rosé or a light, refreshing blonde lager.



Diet Info


  • Flexible Dieting

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